Luncheon Repass Buffet
$38 PER PERSON
BREAD BASKET
Hot rustic bread with our roasted garlic bulb & famous garlic rose bread dip.
CAESAR SALAD
STUFFED EGGPLANT
Breaded, stuffed with ricotta topped with pomedoro & mozzarella.
CHICKEN FRANCAISE
Egged battered in a lemon white wine garlic caper sauce.
SHRIMP SCAMPI
Garlic butter, angel hair.
PENNE VODKA
In a creamy garlic vodka sauce with sweet peas.
COFFEE, TEA SERVICE CHILDREN'S MENU AVAILABLE
Items and pricing subject to change without notice.